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Last Updated:
Feb 28th, 2007 - 17:15:28 |
| Instructions: |
- Preheat your oven to 325�F (180�C) for at least 10 minutes.
- Practice writing your information on the picture provided
below. Place your tag over the picture and trace your writing
onto the tag with a permanent marker. Use large letters, they
shrink better.
- After your oven is fully preheated, place the cardboard on a
cookie sheet, then place the white paper sheet on top of the cardboard.
Insert the cookie sheet, cardboard, and paper into the oven for
1 minute. Do not place the tag in
the oven until step 4.
- Carefully place your FasTags® ID face-up on top of the preheated
white paper and cardboard on the cookie sheet. Bake for 5-6 minutes.
The tag is finished when it is the size shown on the back of the
packaging.
- Remove from oven. Let cool completely. Then place the clear
sticker over the printed area. Attach the S-hook or O-ring and
you are done.
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CAUTION!!!! |
!
Children
should only do this under direct adult supervision!
!
The tag, paper, cardboard, and oven get extremely hot and can burn
you.
!
Make
sure the oven is fully preheated, before placing the cardboard and
paper inside, to prevent the risk of fire. |
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| QUICK
TIPS |
| Only
permanent marking pens work on FasTags. We only recommend our FasTags® marking pen or the Sharpie Ultra Fine Permanent Marking Pen.
After removing
your FasTags ID tag from the oven, you may want to flatten the tag down
with a spatula to ensure that it lays completely flat. If paper
sticks to the FasTags® ID, simply rinse in warm water after it cools
and peel away the paper.
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